Skip to main content
Guinness Brownies

Guinness Brownies

Prep time 5 minutes
Cook time 25 minutes
Ready in 30 minutes
Makes 18 servings


  • 1 (18.2 oz) box Duncan Hines dark chocolate fudge brownie mix
  • 1/4 cup Guinness beer
  • 2 large eggs
  • 1/2 cup canola oil


1. Preheat the oven to 350°F. Grease a 9x13-inch baking dish. In a bowl, combine brownie mix, beer, eggs, and canola oil. Mix until smooth. Pour into baking dish and bake for about 25 min., or until a toothpick inserted 1 inch from the edge comes out clean. For best results, allow brownies to cool before cutting.


Don’t like beer? Just use water instead for an equally delicious dessert.


Per serving: 188 calories, 10g fat, 1g saturated fat, 18mg cholesterol, 91mg sodium, 23g carbohydrate, 0g fiber, 14g sugar, 2g protein