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Watermelon Pizza

Watermelon Pizza

Prep time 20 minutes
Ready in 20 minutes
Makes 12 servings


  • 1 watermelon
  • 3 kiwis
  • 2 nectarines
  • 1/2 lemon
  • 2 bananas
  • 2 cups blueberries


1. Slice off the ends of the watermelon to create flat edges. Set the watermelon on a cutting board and cut into 4 round slices about 1-inch thick. Cut the rounds into 6 “pizza” slices each.
2. Peel and slice the kiwis, and cut the nectarines into slices. Juice the lemon. Chop the bananas into small disks and cover in lemon juice to avoid browning. Decorate the watermelon slices with sliced fruit and blueberries.


Per serving: 101 calories, 1g fat, 0g saturated fat, 0mg cholesterol, 3mg sodium, 25g carbohydrate, 3g fiber, 19g sugar, 2g protein