Skip to main content
Spooky Brownies

Spooky Brownies

Prep time 10 minutes
Cook time 35 minutes
Ready in 45 minutes
Makes 16 servings


  • 1 (8 ct) pkg brownies
  • 16 large marshmallows
  • 1 (16 oz) container vanilla frosting, microwaved
  • 1 cup mini chocolate chips


1. Halve each brownie and arrange on a plate. Top each one with a marshmallow, and drizzle 1 tbsp frosting over each marshmallow. Allow the marshmallows to set slightly.
2. Place the chocolate chips in a small heatproof bowl and microwave for 1 min., stirring every 20 sec., until chocolate is melted. Pour chocolate into a piping bag or plastic bag and cut a small hole at the tip. Draw a ghost face on each frosted marshmallow using the chocolate.


Per serving: 320 calories, 13g fat, 4g saturated fat, 5mg cholesterol, 142mg sodium, 52g carbohydrate, 1g fiber, 40g sugar, 2g protein