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Hot Peppermint Mocha Shots

Hot Peppermint Mocha Shots



  • 1 vanilla bean or 1 tsp vanilla extract
  • ¾ cup water
  • ¾ cup COFFEE-MATE® Peppermint Mocha Flavor Liquid Coffee Creamer
  • ½ cup (3-oz) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
  • Whipped cream (optional)


1. Cut vanilla bean in half lengthwise. Using back of knife, scrape along inside of vanilla bean to collect seeds.

2. Heat water to boiling in small, heavy-duty saucepan. Add seeds from vanilla bean or vanilla extract; heat for 1 minute. Reduce heat to medium. Add Coffee-mate Peppermint Mocha Flavor Liquid and morsels; whisk until smooth, slightly thickened and hot.

3. Divide mixture between 6 small coffee cups or tall shot glasses; top with dollop of whipped cream. Serve immediately.